Winery Peregrine Ridge

$49.50 in any dozen

$55.00 per bottle

Made from a small parcel of Heathcote Shiraz this wine has an intense palate of dark cherry, rich sweet plum and spicy vanilla oak. A well balanced, full bodied wine that is exceptional drinking now.

Winemaker: Graeme Quigley & Sue Kerrison

$18.00 in any dozen

$20.00 per bottle

Out of stock

Inky, deep purple with purple to garnet hue. Rich, sweet spicy plum pudding and brady, with soft cedar and dark chocolate overtones. Intense dark plum fruit, brandy and spicy vanilla bean with hints of cedary oak. This vintage port-style shiraz exhibits a full palate with a long persistent finish

$49.50 in any dozen

$55.00 per bottle

Intense dark cherries and blackberries on the palate, enhanced by silky tannins and superbly integrated french oak. A perfectly balanced wine that is exceptional drinking now and will reward careful cellaring.

Winemaker: Graeme Quigley & Sue Kerrison

$40.50 in any dozen

$45.00 per bottle

This is a medium bodied wine style that is best served chilled.

2008 was a hot season that followed a warm, dry Spring. Vine growth was good and even throughout the vineyard. Summer was generally warm to hot and relatively dry throughout the ripening season. This produced small, concentrated berries with rich plum fruit flavours. During the mid March heatwave we ceased picking and resumed when cooler conditions prevailed in late March.

2009 was also a hot season that followed a cool, dry spring. Vine growth was moderate throughout the vineyard. Mid January, temperatures soared to 40 degrees and the extreme conditions did not abate until mid March. This resulted in significant vine stress, a modest degree of defoliation and berry shrivel. Ripening was supressed, resulting in a fine, elegant wine style.

Blending fruit from these two vintages has produced a medium weight, elegant sparkling shiraz, with high natural acidity and spicy fruit characteristics.

Winemaker: Graeme Quigley & Sue Kerrison


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